A crispy garlic butter chicken and rice skillet that comes together in under 30 minutes. This one-pan wonder features golden, crispy chicken thighs and fluffy rice soaked in garlic butter goodness.
Pat chicken dry for crispiest skin. Rinse rice until water runs clear to avoid mushiness. Do not lift lid during simmer. Let rest 5 minutes before serving. For dairy-free, use ghee or vegan butter. For low-carb, substitute cauliflower rice and reduce cooking time to 10 minutes.
Keywords: crispy garlic butter chicken, chicken and rice skillet, one-pan chicken dinner, easy weeknight meal, 30-minute meal