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Crispy Loaded Sheet Pan Nachos Recipe with Refried Beans and Pickled Jalapeños Made Easy

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A perfect balance of crispy tortilla chips, creamy refried beans, melty cheese, and tangy pickled jalapeños, this sheet pan nachos recipe is quick, easy, and ideal for casual gatherings or game day snacks.

Ingredients

Scale
  • Tortilla chips (sturdy, thick-cut, about 6 cups)
  • 1 cup refried beans (canned or homemade)
  • 2 cups shredded cheese blend (sharp cheddar and Monterey Jack)
  • ¼ cup sliced pickled jalapeños
  • 1 teaspoon ground cumin
  • ½ teaspoon smoked paprika
  • 2 stalks green onions, thinly sliced
  • A handful fresh cilantro, chopped
  • Optional toppings: sour cream, guacamole, diced tomatoes, sliced black olives

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine refried beans with ground cumin and smoked paprika; stir well.
  3. Line a large rimmed baking sheet with parchment paper.
  4. Spread a single, even layer of tortilla chips across the sheet.
  5. Dollop and gently spread the seasoned refried beans over the chips in small patches.
  6. Sprinkle the shredded cheddar and Monterey Jack cheese evenly over the chips and beans.
  7. Bake on the middle rack for 8-10 minutes or until cheese is bubbly and slightly golden, watching closely after 7 minutes.
  8. Remove from oven and scatter sliced pickled jalapeños on top.
  9. Garnish with sliced green onions and chopped cilantro; add optional toppings as desired.
  10. Serve immediately while hot and crispy.

Notes

Do not overcrowd the pan; spread chips in a single layer to keep them crispy. Add pickled jalapeños after baking to maintain their crunch and brightness. Watch the oven carefully to avoid burnt cheese. For make-ahead, assemble chips, beans, and cheese on the pan, cover with foil, and refrigerate; add jalapeños and fresh garnishes before baking.

Nutrition

Keywords: sheet pan nachos, loaded nachos, refried beans, pickled jalapeños, crispy nachos, Tex-Mex, easy nachos, game day snacks

Find it online: https://oracooks.com/crispy-loaded-sheet-pan-nachos-recipe-with-refried-beans-and-pickled-jalape-n-os-made-easy/