A simple, colorful twist on the classic Caprese salad featuring cherry tomatoes, fresh mozzarella, basil, and a tangy-sweet balsamic glaze. Perfect for summer celebrations and quick to assemble.
If you want to prep early, assemble the bites but hold off on drizzling the balsamic glaze until just before serving to keep them fresh and prevent sogginess. Use ripe but firm cherry tomatoes and drain mozzarella thoroughly to avoid sogginess. If balsamic glaze is unavailable, reduce balsamic vinegar on the stove until syrupy. For a dairy-free version, substitute mozzarella with marinated tofu or vegan cheese. Optionally grill bites briefly for a warm version.
Keywords: Caprese salad, appetizer, patriotic, cherry tomatoes, mozzarella, basil, balsamic glaze, summer recipe, easy recipe, bite-sized