A quick and easy lemon herb chicken recipe with a zesty glaze that’s perfect for busy weeknights. Ready in just 15 minutes, it features fresh herbs, lemon, and a touch of honey for a bright, flavorful meal.
Pound chicken evenly for quick, uniform cooking. Use moderate heat to avoid burning the honey glaze. Let chicken rest a few minutes after cooking to keep it juicy. If chicken is thick, slice after cooking and drizzle glaze over slices. Cook in batches if needed to avoid overcrowding the pan.
Keywords: lemon herb chicken, quick chicken recipe, easy dinner, zesty glaze, weeknight meal, healthy chicken, 15-minute recipe